Observations about the universe, life, Lausanne and me

Tuesday, July 8, 2008

Japanese Style Kitchen Knife

Yes, yet another blade on this blog. A while ago I waxed poetically about a small kitchen knife I bought at Migros. It was very expensive, very sharp, and very good. And now I proudly present you it's big Japanese brother. Bigger, Sharper, Better.

It is really quite awesome, and cutting onions has to be at least 2 seconds faster per onion than before!

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